We enjoyed our weekend in Pennsylvania with family, and I'll be back to the kitchen on Tuesday. All the easier to plan my "week" of meals when there's a couple days fewer to plan. :)
Here's how the chili looked as it cooked:
Tuesday: Chili, cornbread muffins
Wednesday: Crockpot Shredded Chicken Tacos
Thursday: Taco Salad (another recurring item on our menus)
Friday: Stuffed Rigatoni
Saturday: Slow Cooker Risotto - we'll try something new to do with food storage wheat!
i love this cute lil blog you have going on with lots of great ideas. i'm stealing the bean burger recipe cuz they are AMAZING!
ReplyDelete