This week I give thanks for food; boy do we have a lot of it right now. Thanks to the Shopper's Triple Coupon sale, we've augmented our food storage for the next year. Actually, I think this topic deserves its own post. Jerry did get a picture....
Sunday: Chicken Cordon Bleu
Monday: Navajo Tacos
Tuesday: Salads
Wednesday: Leftovers, clean out the fridge
Thursday: Thanksgiving Dinner with family- we'll contribute Swiss Medley and appetizers
Friday: out of town still
Saturday: Grilled Cheese sandwiches and Butternut Squash soup
Sunday: Manicotti
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